Byhagen
Risløkka, Oslo 2024
Year two | second semester
Team; Saram Ehsan & Jakob Kaasen
Supervised by; Espen Surnevik
Byhagen aims to foster a local community at Risløkka in Oslo, featuring two buildings: one dedicated to indoor food cultivation and the other serving as a restaurant and space for various functions.
Surrounded by greenery and food-growing areas, Byhagen offers an open, walkable space where nature and community connect. Its design integrates urban farming, shaping the park’s function.













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