Byhagen

Risløkka, Oslo 2024

Year two | second semester

Team; Saram Ehsan & Jakob Kaasen

Supervised by; Espen Surnevik

Byhagen aims to foster a local community at Risløkka in Oslo, featuring two buildings: one dedicated to indoor food cultivation and the other serving as a restaurant and space for various functions.

Surrounded by greenery and food-growing areas, Byhagen offers an open, walkable space where nature and community connect. Its design integrates urban farming, shaping the park’s function.

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